ORGANIC GUAR GUM POWDER
✓ Plant-based gelatin substitute
✓ 100% pure
Net weight: 100g (3.52oz)
Made from the seeds of the Guar beans, Guar Gum is used as a natural thickener and stabilizer. Ideal for smoothies, ice-creams, icings, sauces, salad dressings, soups, puddings, dishes, baked goods. Great binder in gluten-free baked goods. Suggestion: mix guar gum and oil separately before incorporating into your recipe.
Suitable for a VEGAN or GLUTEN-FREE diet.