Our cashew puree is made with crushed and ground organic cashew nuts for a creamy texture. Cashew is the only ingredient, nothing is added! Nourishing, tasty, rich in vitamins and minerals, cashew butter can be spread or can enhance your preparations such as pastries, shakes, porridges, veloute, sauces.
Suitable for a VEGAN and/or GLUTEN FREE diet.
Benefits of cashew nuts
Cashew nuts are oleaginous dried fruits rich in protein, carbohydrates, monounsaturated fatty acids, vitamins and trace elements. They are an excellent source of energy. Cashew nuts also offer a good source of iron, copper, manganese, magnesium, phosphorus, potassium as well as vitamin B and vitamin K.
Cashew nuts have a low glycemic index and therefore do not increase blood glucose.
Cashew butter can be spread or complement your recipes, it can be diluted with a little water, added to your dishes, crudités, desserts or smoothies.
100% ORGANIC cashew nuts
Nutrition facts for two tablespoons (about 28g)
Total fat: 12g (15%*)
saturated fat: 2.4g (12%*)
trans fat: 0g
Cholesterol: 0mg (0%*)
Sodium: 0mg (0%*)
Total carbohydrates: 7g (3%*)
Fiber: 1g (3%*)
added sugars: 0g (0%)
Protein: 6g (12%*)
Vitamin K: 8%*
Vitamin B1: 10%*
*The % daily value tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories is used for general nutrition advice.
100% almonds* *Certified organic
Cashew - may contain traces of other nuts, sesame and soy
Store in a cool dry place, away from light
ORGANIC, VEGAN, non-GMO, dairy-free, no flavorings, no sweeteners, no thickeners, no preservatives, no additives
The oil possibly present on the surface comes from a natural decantation. Stir before use.
Made in France
Glass jar - Recyclable