Our cashew puree is made with crushed and ground organic cashew nuts for a creamy texture. Cashew is the only ingredient, nothing is added! Nourishing, tasty, rich in vitamins and minerals, cashew butter can be spread or can enhance your preparations such as pastries, shakes, porridges, veloute, sauces.

Suitable for a VEGAN and/or GLUTEN FREE diet.

Benefits of cashew nuts
Cashew nuts are oleaginous dried fruits rich in protein, carbohydrates, monounsaturated fatty acids, vitamins and trace elements. They are an excellent source of energy. Cashew nuts also offer a good source of iron, copper, manganese, magnesium, phosphorus, potassium as well as vitamin B and vitamin K. 
Cashew nuts have a low glycemic index and therefore do not increase blood glucose.

Tips
Cashew butter can be spread or complement your recipes, it can be diluted with a little water, added to your dishes, crudités, desserts or smoothies.

Ingredients
100% ORGANIC cashew nuts

Nutrition facts for two tablespoons (about 28g)
CALORIES: 168
Total fat: 12g (15%*)
saturated fat: 2.4g (12%*)
trans fat: 0g
Cholesterol: 0mg (0%*)
Sodium: 0mg (0%*)
Total carbohydrates: 7g (3%*)
Fiber: 1g (3%*)
Sugars: 2g
added sugars: 0g (0%)
Protein: 6g (12%*)
Calcium: 1%*
Iron: 10%*
Potassium: 4%*
Vitamin K: 8%*
Vitamin B1: 10%*
Phosphorus: 10%*
Magnesium: 20%*
Copper: 60%*
Manganese: 20%*
*The % daily value tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories is used for general nutrition advice.

Ingredients:

100% almonds* *Certified organic

Allergens:

Cashew - may contain traces of other nuts, sesame and soy

Storage:

Store in a cool dry place, away from light

Qualities:

ORGANIC, VEGAN, non-GMO, dairy-free, no flavorings, no sweeteners, no thickeners, no preservatives, no additives

Usage tips:

The oil possibly present on the surface comes from a natural decantation. Stir before use.

Production:

Made in France

Net weight:

215g (7.6oz)

Container/Packaging:

Glass jar - Recyclable