How to cook?
Bring to boil 1 part buckwheat kasha to 2 parts water. Reduce heat, cover, simmer for 10 to 15 minutes or until tender.
Ingredients
organic roasted buckwheat*
*certified organic
How to cook?
Bring to boil 1 part buckwheat kasha to 2 parts water. Reduce heat, cover, simmer for 10 to 15 minutes or until tender.
Ingredients
organic roasted buckwheat*
*certified organic